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Lunch and dinner
Stuzzichini / Nibbles
Olive Miste
A selection of marinated olives, infused with aromatic herbs and spices, perfect for a savoury snack.
£6.95
Cazzilli Siciliani
Golden-fried potato croquettes, crispy outside, soft and fluffy inside, a beloved Sicilian street food made with mashed potatoes and fresh herbs.
£7.95
Mozzarelline al Pesto Fritte
bite-sized fried mozzarella with a gooey basil pesto center, crispy on the outside
£7.95
Mini Mozzarella in Carrozza
Deep fried bread slices filled with fiordilatte and cotto ham.
£7.95
Cestino di Pane
A selection of artisan breads, including focaccia and grissini, perfect for sharing. Served with Evo oil and balsamic vinegar.
£7.95
Frittatina Cacio & Pepe
A crispy pasta frittata with creamy heart made of spaghetti tossed in pecorino romano, cheese sauce and black pepper, then pan-fried until golden. A bold Roman twist on Italian comfort food
£7.95
Mozzarella Garlic Bread Selection
Mozzarella Garlic Bread
Warm garlic bread topped with melted mozzarella and parmesan for a gooey delight.
£9.95
Mozzarella & 'Nduja Garlic Bread
Warm garlic bread topped with melted mozzarella and spicy Calabrian 'nduja for a bold kick.
£10.95
Mozzarella & Onion Chutney Garlic Bread
Warm garlic bread topped with melted mozzarella and a sweet onion chutney for a unique twist.
£10.95
Basil Pesto Mozzarella Garlic Bread
picture a warm, crusty garlic bread infused with fragrant basil pesto and layered with melted mozzarella. Each bite is a perfect mix of garlicky crispness, creamy cheese and that rich, herby pesto goodness.
£10.95
Pistacchio Mozzarella Garlic Bread
A golden, crispy garlic bread topped with melted mozzarella and luscious pistacchio pesto. A delightful twist on a classic, offering a nutty and savory experience in every bite.
£11.95
Antipasti / Starters
Bruschetta Costantino
Bruschetta topped with sun-dried tomatoes, creamy ricotta, balsamic glaze, parmesan flakes and fresh rocket
£9.95
Minestrone PrimaVista
A hearty, vibrant vegetable minestrone brimming with seasonal veggies, tender beans and a savory tomato broth. Served with a side of perfectly toasted bread for dipping, it's a comforting hug in a bowl.
£11.95
Calamari Sticks
Lightly fried to a golden crisp, served with a zesty lemon mayo, in a fun, casual style.
£11.95
Panzerotti
Classic fried panzerotti filled with tomato and mozzarella, served in a playful taco style.
£11.95
Arancini Tricolore
Classic Bolognese rice balls, served with three sauces representing the Italian flag: vibrant basil sauce for green, creamy cheese sauce for white, and spicy 'nduja sauce for red.
£11.95
Parmigiana Moderna
Neapolitan-style eggplant parmigiana, layered with rich tomato sauce, creamy parmesan and a bold basil sauce drizzle
£12.95
Abbraccio
A crispy Neapolitan frisella, topped with a cherry tomato salad, creamy Apulian burrata, fresh rocket, black olives and a drizzle of extra virgin olive oil. Divine!
£12.95
Sauté di Mare
An irresistible sauté of mussels, clams and shrimps, enriched with sweet cherry tomatoes, garlic, and parsley, served on a toasted slice Altamura bread, for a starter that celebrates the fresh flavours of the sea in true PrimaVista style.
£13.95
Manzo & Cannolo
A Sicilian cannolo filled with delicate beef tartare, topped with pistachio crumbles and anchovy mayonnaise.
£13.95
Paste / Pastas
Ask About Our Gluten Free Options
Casareccia alla Siciliana
Traditional casareccia pasta with tomato sauce, fried eggplant, cherry tomatoes, and smoked scamorza, baked to perfection for a crispy top, finished with parmesan shavings and fresh basil.
£17.95
Pasta e Fasule
Our heartwarming take on a southern italian classic: traditional mixed pasta gently simmered with creamy cannellini beans. Each spoonful carries the rustic comfort of home, finished with aromatic toasted breadcrumbs for a delicate crunch and a drizzle of rosemary-infused extra virgin olive oil for a fragrant, herbal note.regular
£17.95
Add Mussels
£2.00
San Marzano
A simple yet spectacular dish of spaghetti al pomodoro, made with sweet San Marzano tomatoes, authentic Parmigiano Reggiano D.O.P, fragrant fresh basil, a drizzle of extra virgin olive oil and beautifully finished with buffalo mozzarella.
£17.95
Italian Authentic Carbonara
A true taste of Rome on your plate: our authentic carbonara features perfectly cooked spaghetti tossed with a crispy guanciale, rich egg yolks, and a generous dusting of Pecorino Romano. Finished with a crack of black pepper, this classic Roman dish is creamy and idulgent - no cream added, just as tradition demands.
£18.95
Lasagna 2.0
A modern take on the classic lasagne, finished with a parmesan foam, extra virgin olive oil molecular pearls, and basil powder.
£18.95
Una Bolognese in Calabria
Tagliatelle with a classic Bolognese ragù, enhanced with Calabrian sausage and spicy 'nduja.
£18.95
Pappardelle Salsiccia e Friarielli
A Neapolitan classic reimagined, with a creamy friarielli sauce, crispy sausage, and a hint of spice.
£18.95
Linguine Positano
Bursting with the flavours of the sea, featuring mussels, clams, shrimps, and sweet cherry tomatoes.
£19.95
Sinfonia ai Funghi
Indulge in our creamy fresh tagliolini, lovingly intertwined with a symphony of wild mushrooms, including the rich and earthy porcini. Finished with a touch of melted gorgonzola and a sprinkle of crunchy walnuts, this dish is a true harmony of flavours that will delight any mushroom lover.
£19.95
Linguine Rosaria
Linguine with pistachio pesto, shrimps, fried zucchini, lemon zest, finished with a pistachio crumble. Happiness in a dish.
£19.95
Gnocchetti ai Quattro Formaggi e Curcuma
dive into our pillowy Gnocchetti enveloped in a luxurious four-cheese sauce featuring pecorino, parmesan, gorgonzola and mozzarella. Infused with a hint of tumeric for a warm, golden hue and finished with a sprinkle of fresh chives, its a comforting dish that brings a touch of elegance to a classic favourite.
£19.95
Tortellini alla Boscaiola Tartufati
Meat-filled tortellini with mushrooms, ham, sausage, and a black truffle cream, finished with parsley and parmesan. Forest memories.
£19.95
Linguine alla Puttanesca di Tonno
A bold flavorful twist on the classic puttanesca. Al dente linguine coated in a rich tomato sauce with briny olives, cherry tomatoes, capers and a touch of chili, then elevated with tender chunks of tuna and finished with a sprinkle of Oregano for a hearty and satisfying taste of the sea.
£19.95
Secondi Piatti / Mains
Cosce di Pollo al Cartoccio
Oven-baked chicken thighs wrapped in parchment paper with sweet roasted bell peppers, golden potatoes, and black olives. Tender, juicy, and bursting with rustic Mediterranean flavours- comfort food with soul.
£24.95
Pollo alla Milanese
Crispy breaded chicken cutlet, golden fried to perfection, served with a fresh rocket salad topped with cherry tomatoes, parmesan shavings and a drizzle of balsamic glaze. Finished with a rich mushroom sauce for an indulgent touch.
£24.95
Branzino, Piselli e Pancetta
A pan-seared sea bass fillet, perfectly golden on the outside, served over a smooth pea and onion cream. Finished with a crispy pancetta for that perfect savory crunch. One bite and you'll taste the harmony of land and sea dancing on your palate.
£26.95
Lamb Shank al Vino Rosso
Slow-braised lamb shank in a rich red wine reduction, served over a velvety purple potato purée. Fall-off-the-bone tender and deeply flavourful-comforting, elegant, and bold.
£27.95
Salmone all Wellington e Caponata
fresh salmon fillet wrapped in golden puff pastry, layered with herbed cream cheese and sauteed spinach, then baked to perfection. For a refined twist on a classic, we serve it alongside a Sicilian caponata made with eggplant, tomatoes, olives, capers and a touch of vinegar for that perfect sweet-and-sour balance.
£27.95
Gluten free pizza and pasta available upon request. Please note: not suitable for coeliacs or those with severe gluten allergies.
In case of any food allergies or intolerances, please speak to the manager before placing your order. Service charge 12.5% optional’ on both sides.
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