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Pizze / Sides and Salads
Contorni / Sides
Patatine fritte
Crispy golden fries lightly salted and served piping hot. Classic, satisfying, and perfect on the side of any dish.
£5.95
Purè al Tartufo Viola
Creamy potato purée with beetroot extract infused with aromatic truffle oil. Velvety, earthy, and unexpectedly luxurious.
£5.95
Insalata di Casa mia
A light, refreshing mix of greens, cherry tomatoes, red onion, and cucumber, dressed with extra virgin olive oil and a touch of sea salt. Crisp, colourful, and the perfect balance to any meal.
£5.95
Patatine cacio e pepe
A Roman-style twist on our classic fries: tossed with Pecorino Romano, Parmigiano Reggiano, and a crack of black pepper. Addictive, cheesy, and full of character.
£6.95
Verdure Pastellate
A colourful mix of seasonal vegetables delicately battered and fried until golden and crispy. Light, crunchy, and irresistibly moreish.
£6.95
Caponata
Sicilian aubergines, onions, olives, and capers in a sweet and sour sauce.
£6.95
Insalate / Salads
Caprese in Vacanza
A delightful twist on the classic Caprese, with luscious buffalo mozzarella, juicy tomato slices, creamy avocado, a tangy balsamic glaze, and fresh basil leaves.
£15.95
Barbabietola e Caprino
A vibrant mix salad with cherry tomatoes, sun-dried tomatoes, peppers and beetroot, topped with honey-glazed goat cheese, pistachio crumble, and a balsamic glaze.
£15.95
Amalfi Salad
A refreshing mix of rocket, cherry tomatoes, buffalo mozzarella, and Parma ham, topped with parmesan shavings and a drizzle of balsamic glaze.
£15.95
Pizze / Pizzas
Thin or Thick Crust or Folded. Gluten free bases available for all pizza
Margherita
San Marzano tomato sauce, fiordilatte, fresh basil, and extra virgin olive oil. A true icon pure, simple, and timeless.Add Bufala or Burrata
£3
Vegan cheese
£2
Margherita
£14.95
Pepperoni Diavola
San Marzano tomato sauce base topped with pepperoni, fiordilatte, a touch of fiery fresh chilli, sweet roquito pearls and a handful of fresh rocket for a peppery finish. Bold, intense and unapologetically delicious.
£17.95
Capricciosa
Our San Marzano tomato sauce signature base topped with fiordilatte, tender artichokes, mushrooms, black olives, and premium Italian cotto ham. A playful, endlessly stylish classic.
£17.95
Cinque Formaggi
San Marzano tomato sauce base topped with fiordilatte, gorgonzola, smoked scamorza, grated Grana Padano DOP, and a punchy touch of Pecorino Romano. Creamy, tangy, and full of character.
£17.95
Vegetariana
San Marzano tomato sauce base topped with fiordilatte, a medley of fried yellow and red peppers, tender aubergines, courgette and sweet cherry tomatoes. A satisfying meat free option bursting with Mediterranean flavour.Vegan cheese
£2
Vegetariana
£17.95
Napoli
San Marzano tomato sauce base, fiordilatte, Cetara anchovies, black olives, capers, and a sprinkle of oregano. Salty, fragrant, and packed with the true spirit of the Mediterranean.
£17.95
Boscaiola al Tartufo
Velvety white base with fiordilatte, a blend of creamy mushrooms, smoked scamorza, Italian cotto ham and juicy pork sausage. Finished with a drizzle of truffle oil and fresh parsley for that unmistakable earthy aroma.
£19.95
L'Eccezione
San Marzano tomato sauce base, fiordilatte, chicken strips, sweet yellow piennolo and sun-dried tomatoes, finished with fresh rocket, Parmigiano Reggiano shavings, and a balsamic glaze drizzle. The rule-breaking pizza we are almost ashamed to love.
£19.95
Rustica
A delightful blend of tradition and flavour, featuring rich San Marzano tomato sauce, fiordilatte, spicy Neapolitan pepperoni, cooked ham and earthy mushrooms, all drizzled with a touch of extra virgin olive oil and topped with a fresh basil leaf.
£19.95
Italiana
Velvety white base topped with fiordilatte, a vibrant mix of red and yellow cherry tomatoes, finished with Parma ham, fresh rocket, Parmigiano Reggiano shavings, and a drizzle of extra virgin olive oil. A true celebration of Italy's rich colours and flavours.
£19.95
4 Salami
San Marzano tomato sauce base, fiordilatte and a quartet of cured meats- Milano salami, Napoli salami, spicy spianata from Calabria, and bold, fiery salsiccia piccante. A meaty masterpiece, tribute to Italy's regional charcuterie.
£19.95
Sorrento
San Marzano tomato sauce base topped with fiordilatte, melanzane alla parmigiana – layers of fried aubergines, rich tomato sauce and melted mozzarella, and basil. A sun-kissed tribute to our Southern Italy.
£19.95
Pancetta, Patate e Cipolle
A white-base topped with fiordilatte, crispy pancetta, fluffy potatoes and sautéed white onions, baked until golden. Bringing together three humble ingredients that have been loved around Italian tables for generations.
£20.95
Aaron
A luscious base of fiordilatte mozzarella, Neapolitan friarielli in double texture - both creamy purée and sautéed leaves - fluffy potato clouds, and aromatic fennel sausage. Pair it with our homemade chilli oil for that extra kick!
£20.95
The G.o.a.t
San Marzano tomato sauce base, fiordilatte, tangy goat cheese, sweet onion chutney, sun-dried tomatoes and creamy burrata. Finished with a crunchy taralli crumble for the perfect southern Italian crunch. Unconventional, rich, and very addictive.
£20.95
La G
San Marzano tomato base topped with fiordilatte, spicy Calabrian 'nduja, crispy fried aubergines, and sweet cherry tomatoes. Finished with a cool, creamy burrata to balance the heat. Unexpected, intense, and full of character-just like its name.
£20.95
Mortazza
Creamy white base with fiordilatte and gorgonzola, crowned after baking with a whole burrata, silky slices of mortadella, and pistachio in double form-velvety pesto and crunchy crumble. Playful, decadent, and unforgettable.
£20.95
Burratina on the Pork
Smooth white base topped with fiordilatte, crispy pancetta, cherry tomatoes, and champignon mushrooms. Finished with fresh rocket and crowned with a whole burrata that melts right into the heat. Rich, juicy, and outrageously comforting.
£20.95
'Ndujanzola
Velvety white base topped with fiordilatte, spicy 'nduja, onion chutney and creamy gorgonzola finished with fresh rocket and lemon wedge for a bright, clean finish.
£20.95
Domenica
San Marzano tomato base, fiordilatte, slow-cooked lamb ragú braised in red wine, roasted red onions and sweet roquito pearls, finished with crispy onions for a double onion texture, aged Parmigiano and extra virgin olive oil. Rich, comforting and deeply Italian - a classic Sunday classic brought to life on pizza.
£22.95
Gourmet Flavoured Mayonnaises
Truffle Mayo
Luxuriously smooth mayonnaise infused with the earthy aroma of black truffle. A rich and decadent addition, perfect with meats and fries.
£2.95
Basil Mayo
Fresh and aromatic, this creamy mayo is blended with fragrant basil leavesfor a Mediterranean touch.
£2.95
'Nduja Mayo
A bold and spicy twist. This unique mayo combines the creaminess of traditional mayonnaise with the fiery heat and smoky depth of authentic Calabrian 'nduja sausage.
£2.95
Lemon Mayo
Bright and zesty, this refreshing mayo is enriched with real lemon juice and zest. Ideal with seafood, salads, or as a light dipping sauce.
£2.95
Garlic Mayo
Classic and full of flavour, our garlic mayo delivers a smooth, savoury punch with a hint of roasted garlic.
£2.95
Gluten free pizza and pasta available upon request. Please note: not suitable for coeliacs or those with severe gluten allergies.
In case of any food allergies or intolerances, please speak to the manager before placing your order. Service charge 12.5% optional’ on both sides.
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